Thursday, Thursday, November 5
Afternoonfrom noon
- 1pm–9pm International Stout Day Pure Project Miramar Pure celebrates International Stout Day with $5 Milagro Nitro Dry Stout pints and the new rum barrel-aged stout Cocoa de Corazón.
- 1pm San Diego Beer Week with Pure Pure Project Miramar Pure’s San Diego Beer Week programme runs across all five taprooms.
- 4pm–8pm Pizza YOLO Duck Foot Miramar
Eveningfrom 5pm
- 6:30pm–8:30pm Homemade Pasta Class Duck Foot Miramar A hands-on class in making fresh pasta and Cacio e Pepe, the Roman dish of pecorino romano, black pepper and handmade pasta.
